Virtual International

Beta-Glucanase
Enzymes

Beta-Glucanase

Efficacy High-efficiency beta-glucan degradation; viscosity, sticky droppings reduced.
Function Hydrolyzes beta -1,3/1,4 linkages; reduces viscosity; releases sugars.
Shelf Life 1 Years
Storage Cool, dry place
Grade High-purity; ISO 9001/FSSC 22000 certified manufacturing.
Package 25 kg drums/bags
Origin India
ISO Certified
GMP Certified
HACCP Certified
About This Product

Product Overview

Virtual International supplies high-activity Beta-Glucanase, a feed enzyme that hydrolyses beta-glucans, the viscous non-starch polysaccharides found in barley, oats and other cereals. By breaking these down, it lowers digesta viscosity, releases trapped energy and improves nutrient absorption and gut health in poultry, swine and aqua diets. The enzyme is heat-stable and performs reliably in both mash and pelleted feeds.

Why Choose This Product

Key Features & Benefits

Reduces Digesta Viscosity

Hydrolyses soluble beta-glucans that thicken gut contents, improving feed passage and nutrient contact.

Improves Feed Conversion

Releases energy and nutrients locked inside cereal cell walls for a measurably better FCR.

Heat-Stable Formulation

Retains enzyme activity through pelleting and feed processing temperatures.

Better Litter and Gut Health

Reduces sticky droppings and supports a healthier intestinal environment.

Least-Cost Formulation Support

Enables greater inclusion of barley and oats without digestibility penalties.

Applications

Industrial Applications

Poultry Feed

Broiler, layer and breeder diets based on barley or oats for improved digestibility and performance.

Swine Feed

Grower and finisher rations to enhance energy availability from cereal grains.

Aquaculture Feed

Improves utilisation of plant-based ingredients in fish and shrimp feeds.

Brewing and Grain Processing

Reduces wort viscosity and improves filtration in cereal processing industries.

Specifications

Technical Specifications

AppearanceOff-white to tan free-flowing powder / granule
Enzyme Activity20,000 U/g typical (custom assays available)
FormPowder / Granular
Loss on Drying8% max.
Packaging25 kg bags / drums
Quality Assurance

Our Commitment to Quality

At Virtual International, every batch of our products undergoes rigorous quality control under ISO 9001 and FSSC 22000 certified processes. Our state-of-the-art manufacturing facility maintains strict GMP protocols, ensuring consistent purity, potency, and performance.

We provide a Certificate of Analysis (COA) with every shipment, guaranteeing that our products meet or exceed the specifications outlined in our technical documentation. Our dedicated quality team monitors every stage from raw material sourcing through final packaging.

ISO 9001 Certified

Quality Management System

GMP Certified

Good Manufacturing Practices

HACCP Certified

Hazard Analysis Critical Control

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